- Slightly gooey, creamy mallow texture.
- Can be piped or spread straight from the pail.
- Ambient stable and suitable for vegetarians.
- Freeze-thaw stable.
- Made with free range egg
- Versatile, perfect for fillings, toppings and chilled desserts.
- Can be toasted or scorched for a crispy golden finish.
- Easy to colour and flavour.
- Has a matte finish when used from the pail and can be whipped for a glossy shine.
More information - Info Sheet