Blog
The Dot Cake craze.
The Latest Trend in Baking In the ever-evolving world of baking, trends come and go, but every now and then, one captures the imagination of bakers and consumers alike. Enter the Dot Cake, a delightful new creation that has taken the baking world by... more »
Cookie Pie's with Baker & Baker
Welcome to the world of the cookie pie, a delectable dessert that's been taking bakeries and the hospitality industry by storm across the UK! This indulgent treat, a delightful fusion of a classic cookie and a sumptuous pie, is a dream come true for... more »
The Evolution of Afternoon Tea
Afternoon tea, a quintessentially British tradition, has long been associated with quaint images of triangle sandwiches, scones smothered in clotted cream and jam, and delicate China tea sets. However, in recent years, this cherished ritual has undergone a... more »
Bakery & Hospitality Franchise Market
The bakery hospitality franchise market is a dynamic and exciting sector, offering a blend of tradition and innovation. For those interested in owning or operating multiple bakery sites, there are numerous opportunities to ensure consistency and quality... more »
Bee Fondant with BFP Bakery Ingredients
Beekeeping is an ancient and rewarding practice that not only supports the environment but also provides a source of honey, wax, and other byproducts. For many UK beekeepers, ensuring the health and productivity of their colonies is paramount, especially... more »
Rainbow Dust ProGel and colourful bakes and cakes.
In the world of baking, presentation is just as important as taste. With the right tools, you can transform your culinary creations into eye-catching masterpieces. That's where Rainbow Dust ProGel Colours come in, proudly stocked by bfp and... more »
Ingredients supplier to the food manufacture market.
At BFP, we pride ourselves on being more than just a ingredients supplier; we are a key partner in your success. While we have the privilege of supplying some of the finest bakeries across the UK with top-quality wholesale ingredients, our reach... more »
BFP and the Hospitality / Cafe Market
In the dynamic world of hospitality and café markets across the UK, BFP stands out not only as a leading supplier of wholesale bakery ingredients but also as a comprehensive partner for businesses seeking to thrive in this sector. With the rise... more »
Black Forest is back with Macphie
Using Macphie's new Sensations Black Forest mix, you can achieve the perfect black forest treats for your customers to enjoy. Take a look at the recipe below for a little inspiration. Place the Macphie Black Forest Sensation®, water and oil... more »
How to make Milk Chocolate Truffles
Indulge in these rich, melt-in-the-mouth Milk Chocolate Truffles. Simple to make, irresistibly smooth, and perfect for gifting or a little everyday luxury.
Health-Conscious Bakery
In recent years, the world of baking has undergone a significant transformation. Gone are the days when bakeries were solely associated with indulgent treats laden with sugar and unhealthy fats. Today, a new wave of health-conscious bakery items is... more »
Protein - Enriched Bakery Goods in 2026
In 2026, the bakery industry is witnessing a transformative trend as health-conscious consumers increasingly seek out protein-enriched goods. This growing demand is driving leading brands to innovate by incorporating protein into their products or... more »