Blog
Street food inspired bakes.
Single-serving desserts are a great way to indulge in a sweet treat without overindulging. Lately, they have been gaining more popularity due to their convenience and the ability to try different flavours in one sitting. This has inspired many bakeries to create... more »
Viennoisserie
Viennoisserie, a type of French pastry, has gained popularity in the UK in recent years. This can be attributed to the increased interest in artisanal baking and the rising popularity of French cuisine. Many bakeries and cafes now offer a wide range of... more »
All about bread.
Bread has been a staple food for humans for thousands of years. The earliest evidence of bread-making dates back to ancient Egypt around 8000 BC. Bread was also an important food in ancient Greece and Rome, where bakers were highly respected and bread was... more »
Make some dough - Different routes to market for bakers.
Think outside of the (cake) box Whilst your physical shop might be your biggest income generator, it’s also worth considering other different routes to market. Not only can they supplement your earnings, they could also appeal to a totally... more »
Your window to the world.
Having a strong online presence is a fantastic way to secure and grow your bakery business. Covid made consumers think differently about the way they shop and research products, with online ordering and delivery becoming mainstream for food... more »
The UK Bakery Market
Being a UK baker can be a highly rewarding career in the bakery industry. The UK has a rich history of baking, with a variety of traditional baked goods, such as scones, Victoria sponge cake, and Cornish pasties. The bakery industry in the UK is highly... more »
Earn more dough by upselling your doughnuts.
You can add value to a doughnut by incorporating unique flavours, toppings, or fillings. You can also consider creating a specialty line of doughnuts that cater to specific dietary needs or preferences, such as gluten-free or vegan options. Packaging... more »
Cupcakes made easy with new Dawn products.
Looking to make some amazing cupcakes? This recipe using ingredients from BFP will help you create some awesome cakes for your own consumption or your customers. These cupcakes will give you a blast from that past with a taste which reminded us or the Milky... more »
BAKELS SALTED MILLIONAIRES CARAMEL BROWNIE STACKS
Bake a twist on the traditional brownie with this recipe from British Bakels. These treats can be bite-sized or make into a cake! Assembly/Decoration Recipe courtesy of British Bakels
BLONDIE CAKE WITH PEANUT BUTTER & CHEESECAKE FILLING
An easy to make cake with the best peanut butter filling. Trust us, we sampled this and it's amazing! Recipe courtesy of Dawn Foods
Helping the local baker achieve more sales.
Every business wants more business, and you know fine well that the quality and price of your product are just a part of your overall success or failure. As a local baker, you strive to make the tastiest and most appealing products possible, and you know... more »
Blending services and our mixing plant at BFP
Do you blend individual raw ingredients together in your bakery? Switching to a bespoke mix will save you time, reduce labour costs and ensure consistent results. This is where BFP blending services comes into play! Using the same manufacturer... more »