Blog
Earn more dough by upselling your doughnuts.
You can add value to a doughnut by incorporating unique flavours, toppings, or fillings. You can also consider creating a specialty line of doughnuts that cater to specific dietary needs or preferences, such as gluten-free or vegan options. Packaging... more »
Cupcakes made easy with new Dawn products.
Looking to make some amazing cupcakes? This recipe using ingredients from BFP will help you create some awesome cakes for your own consumption or your customers. These cupcakes will give you a blast from that past with a taste which reminded us or the Milky... more »
BAKELS SALTED MILLIONAIRES CARAMEL BROWNIE STACKS
Bake a twist on the traditional brownie with this recipe from British Bakels. These treats can be bite-sized or make into a cake! Assembly/Decoration Recipe courtesy of British Bakels
BLONDIE CAKE WITH PEANUT BUTTER & CHEESECAKE FILLING
An easy to make cake with the best peanut butter filling. Trust us, we sampled this and it's amazing! Recipe courtesy of Dawn Foods
Helping the local baker achieve more sales.
Every business wants more business, and you know fine well that the quality and price of your product are just a part of your overall success or failure. As a local baker, you strive to make the tastiest and most appealing products possible, and you know... more »
Blending services and our mixing plant at BFP
Do you blend individual raw ingredients together in your bakery? Switching to a bespoke mix will save you time, reduce labour costs and ensure consistent results. This is where BFP blending services comes into play! Using the same manufacturer... more »
The Coronation Cake
Saturday 6th, May, sees the Coronation of King Charles III, the first UK coronation since 1953. With a three-day weekend in store, starting a month with three Bank Holiday Mondays, everyone has cause for celebration. Here we discuss the Coronation Cake, and... more »
The Doughnut, A brief history and today.
There are few food items more popular than the doughnut. From humble origins, this is a delicacy adored the world over, and sometimes, the joy of a warm doughnut is one of greatest moments a person experiences in a day or week. However, like all aspects... more »
BFP - The Yeast In Your Dough
While many factors shape successful baking, a good baker fully understands the importance of blending ingredients. The right mixture of individual products creates something far bigger and tastier than the sum of its parts. This is as true for... more »
Bakery Trends
As a supplier of quality goods and ingredients to the bakery markets BFP get to witness the changes in the Bakery market first hand. Society is changing, and the way the general public see the high street baker as certainly changed in recent times. So... more »
Coconut snowman cupcakes
These festive coconut snowman cupcakes are simple to make and fun to decorate, not to mention absolutely delicious! 1.000kg British Bakels multi mix cake base 0.365kg Egg 0.300kg Oil 0.230kg Water Add all cake ingredients to a mixing bowl,... more »
Christmas cake bites
These easy to make cake bites combine Dawn Foods extra moist muffin base with festive fruits and spices. Complete with a tipple of Belmonte rum liquid, they're perfect for the Christmas season. 2000g Dawn Foods extra moist muffin base 120g Dawn... more »