Cakes
Our blog section dedicated to everything cake.
Hummingbird cake
The Hummingbird CakeA Hummingbird cake is a true classic, ultra-moist Southern spice cake featuring mashed bananas, crushed pineapple, and pecans, usually topped with cream cheese frosting however we have used the amazing Vanilla frosting from Macphie.... more »
Why Master Martini Spreadable Creams Are a Must-Have Baking Ingredient.
A Versatile Range of Flavours for Modern BakingIn modern baking, convenience and quality go hand in hand, which is why Master Martini Spreadable Creams have become a favourite ingredient for both professional bakers and home businesses. These... more »
Easter Trends: The Chocolate Cornflake Egg Cake
A Standout Seasonal Trend - The Chocolate Cornflake Egg CakeEvery season brings a new wave of baking inspiration, but this Easter, one standout trend is taking over social feeds and bakery counters alike, the rise of the 'chocolate cornflake egg... more »
The Innovation of Modern Day Pastries.
Once a French classic, the croissant has evolved into a global trendsetter. The demand for Modern Day Pastries continues to soar, shaped by innovation, evolving customer tastes and the huge impact of social media. The pastry world is being reshaped... more »
Zeelandia Marzipan - Premium Quality for Professional Bakers, Cake Decorating & Sugar Craft
Marzipan for Bakers & Cake Decorators Marzipan has been at the heart of bakery traditions for centuries. Its smooth texture, sweet almond flavour, and versatility from elegant wedding cakes to everyday teatime treats have made it a staple in... more »
Leeds and Nottingham Bakeries: Tradition Meets Innovation
The Bakery and Confectionary scene in Leeds and Nottingham are currently thriving, and BFP is proud to supply ingredients some of the regions most respected and known establishments.Classic favourited with a modern twistWe explored several bakeries in... more »
New product alert from BFP August '24
New products now in stock with BFPIntroducing 25kg Medium Desiccated Coconut.Are you on the hunt for exceptional quality coconut to elevate your bakery creations? Look no further than our 25kg sacks of medium desiccated coconut from BFP. With our own... more »
News from BFP 2024 - EDLP launched
News - EDLP (Everyday low pricing)In news for 2024, BFP have launched Everyday Low Prices (EDLP) initiative to support bakeries by focusing on essential bakery ingredients. By working closely with suppliers and manufacturers, BFP aims to lower prices on... more »
Bakery trends for 2024
As the bakery market continues to evolve, it is always exciting to see the latest bakery trends and innovations that emerge. Now in 2024, there are already some exciting developments to look out for in the industry. One trend that is gaining popularity... more »
BAKELS SALTED MILLIONAIRES CARAMEL BROWNIE STACKS
Bake a twist on the traditional brownie with this recipe from British Bakels. These treats can be bite-sized or make into a cake! Ingredients Fudgy Brownie Mix 12.500 Water 2.500 Vegetable oil 2.250 Total Weight: 17.250 Group : Assembly/Decoration... more »
BLONDIE CAKE WITH PEANUT BUTTER & CHEESECAKE FILLING
An easy to make cake with the best peanut butter filling. Trust us, we sampled this and it's amazing! Ingredients 1000 g - Dawn® Blondie Mix 200 g - Dawn Balance® Crunchy Peanut Butter 300 g - Dawn® NY-Style Cheesecake Mix To... more »
The Coronation Cake
The Coronation Cake Saturday 6th, May, sees the Coronation of King Charles III, the first UK coronation since 1953. With a three-day weekend in store, starting a month with three Bank Holiday Mondays, everyone has cause for celebration. Here we discuss... more »